Recipe for Brandy Bananas
This is so naughty, but perfect for a cold night in front of the fire, wrapped up in a blanket.
Ingredients:
100g butter
½ cup brown sugar
1 tbs brandy
2 bananas, peeled, and sliced
Vanilla ice cream, to serve
Method:
1. Melt the butter and brown sugar, add the vanilla seeds in a frying pan over medium heat until the sugar has dissolved. Add the brandy and flambe if desired.
2. Add the bananas, turn to coat in the caramel sauce. Serve with ice cream.



